| Spinach Crostini
Two 10 ounce packages of frozen chopped spinach (thaw, cook & drain)
1 large onion, finely chopped
6 eggs, beaten well
1/2 cup of grated Cheddar cheese
1/4 cup of grated Parmesan cheese
3 cups of herb seasoned stuffing mix
1 tablespoon of pepper
1 tablespoon of garlic salt
1 teaspoon of thyme |
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Combine ingredients; mix and chill. Drop with spoon on greased cookie sheet. When ready to serve, bake for about 20 minutes in 325ºF oven. Can be frozen in advance prior to baking. |
