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Established January 2002

 

 

 

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Deep Fried Cauliflower

1 large head cauliflower, small florets
1/2 cup of corn starch
1/4 cup of flour
2 teaspoons of baking powder
1 teaspoon of oregano
1 garlic clove, minced
1/2 teaspoon of salt
1/4 teaspoon of pepper
1/2 cup of water
1 egg, beaten
Oil for deep fat frying

Mix together corn starch, flour, baking powder, oregano, garlic, salt and pepper. Add water and egg; stir until smooth. Dip the cauliflower one piece at a time in the batter and carefully drop in hot fat. Fry until golden brown. Drain on paper towel.

 

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