| -= Exported from BigOven =-
Buffalo Wings 7
Recipe By: Low Carb Recipes at http://www.lowcarbluxury.com Serving Size: 8 Cuisine: Main Ingredient: Categories: Snacks, Poultry, Chicken, Appetizers
-= Ingredients =- 24 chicken wings 1/2 cup of oil 1/4 cup of red wine or tarragon vinegar 1 teaspoon of Tabasco sauce 1 teaspoon of garlic salt 1 cup of bleu cheese dressing Celery sticks, for dipping 1 packet brown Sugar Twin, optional |
| -= Instructions =- Mix oil, vinegar, Tabasco sauce and garlic powder. Marinate wings for at least 1 hour. Bake wings at 400ºF. degrees for 20 minutes. Pour off any liquids. Baste with marinade and broil until brown (5 to 10 minutes). Turn over; baste and broil again. Serve with celery sticks and bleu cheese dressing. For a sweeter sauce, add 1 packet brown Sugar Twin to marinade.
This recipe yields 8 servings; 1 carb gram per serving.
Formatted for MC6 06-07-2003 by Joe Comiskey - Mad's Recipe Emporium
Per Serving (excluding unknown items): 447 Calories; 37g Fat (75.5% calories from fat); 27g Protein; trace Carbohydrate; trace Dietary Fiber; 113mg Cholesterol; 364mg Sodium. Exchanges: 4 Lean Meat; 5 Fat; 0 Other Carbohydrates.
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