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Spicy Cajun Style Buffalo Wings & Rice
Recipe By:
Serving Size: 12
Cuisine: Uncategorized
Main Ingredient: Chicken
Categories: Onion, Garlic, Chicken, Spicy, Appetizers, Slow cook
-= Ingredients =-
3 pounds of Chicken Wings*
1 Bottle Kraft Spicy BBQ**
1 1/2 teaspoons of Red Cayenne Pepper
1/4 teaspoon of Salt
2 teaspoons of black pepper
1/2 teaspoon of garlic flakes, minced
1 teaspoon of onion flakes, minced
3 tablespoons of Worcestershire Sauce
2 tablespoons of Green Dragon
1 tablespoon of Tabasco Sauce
1 tablespoon of Cajun Spice*** |
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-= Instructions =-
*Chicken wings or small chicken legs; more wings or legs can be added if needed. **Kraft BBq or K.C. Style sauce. ***Cajun Spice or Capt. Links Cajun seasoning. In a Crockpot; add chicken BBQ Sauce, and all spices. Stir and heat on low for 4 hours. To serve, I suggest you pre-pare a Cajun Rice Recipe, and after the Buffalo Wings are cooked, pre-pare the Rice, pour the Rice into a container or casserole dish, spread out evenly. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
** This recipe can be pasted into BigOven without retyping. BigOven.com ID= 63518 **
** Easy recipe software. Try it free at: http://www.bigoven.com ** |
