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Sugar-less Chiffon Strawberry Pie

1 graham cracker crust
1 box sugar free strawberry Jell-O
8 oz. Cool Whip
1/2 lb. strawberries, cut in sm. pieces

Make Jell-O by fast method. When it begins to thicken mix in Cool Whip and strawberry pieces with electric mixer. When well blended, pour into graham cracker crust. Chill in refrigerator for 2 hours before serving. 

 

 

 

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