| Hidden Valley Ranch Quesadillas
1 package of Hidden Valley Ranch Milk Recipe Original Ranch Salad Dressing Mix
3/4 cup of mayonnaise
1/3 cup of milk
1/3 cup of chunky salsa
3 cups of shredded Monterey Jack cheese
10 (10 inch) flour tortillas
Vegetable oil |
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Blend together the first 5 ingredients. Refrigerate 1 hour. Spread mixture over 5 tortillas, covering with remaining tortillas. Brush tops with oil. On a baking sheet, broil until golden (1 minute). Turn, repeat process. Broil until cheese is melted. Cut each into 8 wedges. Back to Mexican recipes |
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