One 46 ounce can of pineapple juice 1 can of frozen lemonade 1 can of frozen orange juice 1 small bottle of Hawaiian Punch concentrate (or frozen can) 1 pint sherbet ice cream (your favorite)
Combine all ingredients together and stir. The ice cream makes the punch frothy and creamy, but not too sweet. Great for wedding showers, baby showers, and holiday get-togethers.
