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Halloween Baked Beans

2 (1 lb.) cans pork & beans with tomato sauce
1/2 cup of chopped peanuts
1/3 cup of firmly packed light brown sugar
2 tablespoons of catsup
2 tablespoons of dark molasses
4 slices of uncooked bacon

Combine the pork and beans, chopped peanuts, light brown sugar, catsup and molasses in a 1 quart casserole. Mix well. Arrange bacon on top of beans. Bake, uncovered in moderate oven, 375ºF. for about 45 minutes or until browned and bubbling. Makes 6 to 8 servings.

Halloween 4 Kids

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