| Praline Freeze 2 cups of softened low fat, sugar free vanilla ice cream or frozen yogurt
1 cup of light sugar free whipped cream, thawed
1/4 cup of chunky peanut butter
3 ounces of package sugar free butterscotch pudding mix Mix all of the ingredients thoroughly and pour into an 8 inch baking pan. Freeze. Cut into 2 inch squares. | 