
| BEETS IN ORANGE SAUCE
1 can sliced beets 1 tablespoon of margarine 1/3 cup of orange juice Lemon rind 1/2 teaspoon of salt 1 tablespoon of cornstarch |
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Drain beets. Melt margarine in saucepan. Add orange juice, lemon rind and salt. Bring to a boil. Add beets. Cook until heated through. Yield 4 servings. |