| DIABETIC PECAN FUDGIES
4 squares of semi-sweet chocolate
1 tablespoon of butter
1 egg, well beaten
3 tablespoon of heavy cream
1 pinch salt
1/2 teaspoon of vanilla
1 cup of pecans
2 teaspoon of liquid sweetener |
|
Melt chocolate and butter over hot water. Stir and cool. Beat eggs in a bowl; add cream, salt, vanilla, chocolate, sweetener and nuts. Stir well. Press in a buttered pan 1/2 inch deep. Cut in squares.Also view our complete collection of Diabetic Recipes |
