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Zucchini Bread

3 eggs
1 cup of vegetable oil
2 cups of sugar
2 cups of grated zucchini
2 teaspoons of vanilla
Chopped nuts (optional)
3 cups of flour
1 teaspoon of baking soda
1 teaspoon of salt
3 teaspoons of cinnamon
1/2 teaspoon of baking powder

Preheat oven at 325ºF. Beat eggs until light. Add oil, sugar, zucchini and nuts, if desired. Combine flour, baking soda, salt, cinnamon, and baking powder. Add egg mixture and mix until well blended. Pour batter in loaf pans. Bake at 325ºF. for 1 hour. Makes 3 loaves.

 

 

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