
| | Fido's Cheese Nuggets 1 cup of uncooked oatmeal 1 1/2 cup of hot water or meat juices 4 ounces of grated cheese 1 egg, beaten 1 cup of wheat germ 1/4 cup of margarine 1/2 cup of powdered milk 1/4 teaspoon of salt 1 cup of cornmeal 3 cups of whole wheat flour |
|
In large bowl pour hot water over the oatmeal and margarine: let it stand for 5 minutes. Stir in the powdered milk, grated cheese, salt and egg. Add cornmeal and wheat germ. Mix well. Add flour, 1/3 cup at a time, mixing well after each addition. Knead 3 or 4 minutes, adding more flour if necessary to make a very stiff dough. Pat or roll dough to 1/2 inch thickness. Cut into bone shaped biscuits and place on a greased baking sheet. Bake for 1 hour at 300ºF. Turn off heat and leave in oven for 1 1/2 hours or longer. Makes approximately 2 1/4 pounds. Thanks for the great recipe Ladybug! |